Gluten Free - Vegan - NO BAKE - Naturally Sweetened -Dairy, Soy & Egg Free - High Fiber - Plant Based Protein - No Artificial Anything - Preservative Free
Get your spoon ready because this NEW RECIPE IS TOO GOOD TO PASS ON! Try freezing it and get ready for how much NOSTALGIA OF REESES PIECES IT HAS!
Did we mention, still NO sugar added to the dough!
Need more Description….
Love Peanut Butter Cups or those yummy Chocolate Covered Peanut Butter Pieces? Hate the way they don’t fill you and challenge your macros? Our revolutionary Chocolate Peanut Butter Cup HiiT Dough saves the day! This has a chocolately peanut butter base and loaded with a crunch that really HiiTs the spot! Your tastebuds and brain will go WOW when they discover that this flavor still is Vegan, Gluten Free, No Soy, No Dairy, No Artificial Anything, Preservative Free, Plant Based Protein, HIGH Fiber, Low Glycemic and made with a whole bunch of love. How’s that for some Heroic Nutrition?
HOW TO ENJOY IT BEST:
HiiT Dough has zero ingredients in common with real cookie dough and not intended for baking. We want you to enjoy all of the nostalgia of scooping it straight out of the jar without the guilt!
Pro tip: Roll this flavor into balls and freeze, your tastebuds will think you’re eating a candy bar but you don’t have to tell them that there’s no refined sugar added to the dough!
Ingredients: Peanut Butter, Non-GMO Tapioca Fiber, Dates, Agave, Brown Rice Protein, Unsweetened Cocoa, Erythritol, Monk Fruit, Natural Flavor.
How long does HiiT dough last:
Room Temp: 5-7 days
Refrigerated: up to 1 month (flavor may start to fade after a month but dough is still okay to eat)
In the freezer: 3-5 months
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