Gluten, Egg, Soy & Dairy Free - Vegan - NO JUNK - NO BAKE - Organic Plant Protein - NO OILS - Naturally Sweetened - High Fiber - Preservative Free
A NEW and LIMITED flavor to our no-bake, revolutionary HiiT Dough line up! ONLY Available until the end of July!
Get that sweet tooth ready and tell your fitness and health goals not to worry because Cake Pop HiiT Dough is here to save you! This flavor has a smooth vanilla cake flavor base (some might even say it tastes like cake batter!) and is complimented by Vegan and Natural Sprinkles, Dark Chocolate Chips and Vanilla Chips! This recipe still has all of the same ingredients as our original plant based protein bar with the bonus of some fun allergen friendly and clean mix ins! NO COMPROMISE!
HOW TO ENJOY IT BEST:
Did you know the recipe was originally a plant based protein bar but our founder turned it into a dough texture because let’s be real, it’s more fun to eat and scoop out of a jar! Nothing else changed, the ingredients are the same!
HiiT Dough is a NO BAKE dough! It has ZERO ingredients in common with real cookie dough and not intended for baking. We want you to enjoy all of the nostalgia of scooping it straight out of the jar without the guilt!
Ingredients (that we’re proud of!):
NON-GMO Tapioca Fiber, Almonds, Dates, Organic Agave, Rice Flour, Organic Brown Rice Protein, Erythritol, Monk fruit, Vegan Dark Chocolate Chips*, Vegan Vanilla Chips*, Vegan Sprinkles*, Natural flavors, cane sugar.
How long does HiiT dough last:
Room Temp: 5-7 days
Refrigerated: 1-2 months (flavor may start to fade after a month but dough is still okay to eat)
In the freezer: 3-5 months
There are so many ways enjoy our HiiT Dough but we love it straight out of the jar!